About
Since 1972, our family-owned bakery has been serving Miami with the authentic taste of Cuba. Using recipes lovingly passed down from generation to generation, we bring you the pastelitos, cakes, cafecitos, and sandwiches that feel just like home.
Stop by our West Hialeah location, or any of our panaderías across South Florida, and discover why we’ve been a local favorite for over 50 years.
FRESH PASTELITOS
Baked fresh daily with flaky, golden layers and traditional fillings. Our pastelitos are a South Florida staple for any time of day.
BUFFALO PASTELITOS
Turn up the heat. Our limited-time Buffalo Pastelito features a bold collaboration with Frank’s® RedHot® Buffalo Sauce, wrapped in flaky pastry for the perfect spicy bite.
BREAKFAST ALL DAY
please make sure it is a breakfast evergreen image like this one Copy: Start your day the Vicky way with café con leche and freshly toasted Cuban bread. Classic, comforting, and always made fresh, morning favorites served all day long.
